This dark chocolate praline combines the delicate flavor of Highland whisky with a hint of spicy Cayenne pepper and chili, creating a balanced and memorable taste experience.

INGREDIENTS: cocoa mass, sugar, cocoa butter, cream, whole milk powder, whisky (5%), glucose syrup, humectant: sorbitol (E420); emulsifier: soy lecithin (E322); chili (0.1%), natural flavoring.

Alcohol content: 2.5% vol.