This chocolate is made from Ecuador’s very famous national cocoa, known as Arriba cocoa. It is a cocoa of such refined taste that it is often compared to Criollo. However, its pods and beans are larger and contain more tannin.
Chocolate has a uniform and bright taste.

Type of cocoa bean: Nacional

Taste notes: floral

INGREDIENTS: Organic cocoa minimum 75% (cocoa butter, organic sugar, emulsifier: organic sunflower lecithin.
May contain traces of NUTS, EGGS, GLUTEN, DAIRY and SOY.