A selection of five origins of certified Organic cocoa: Peru, Ecuador, Dominican Republic, Tanzania and Madagascar. The flagship product of Maison Pralus, available in 50 gram bars of organic chocolate. In this set of colorful bars, abandon your senses to the chocolate subtleties of organic cocoa beans and embark for Peru, Ecuador, the Dominican Republic, Tanzania and Madagascar.

Discover the subtleties of chocolate, cocoa beans and their origins. Each of the tablets is wrapped in colored paper corresponding to a producing country.

INGREDIENTS: Organic cocoa minimum 75% (cocoa butter, organic sugar, emulsifier: organic sunflower lecithin.